Zucchini rolls with minced meat

Zucchini rolls with minced meat

A new day, a new recipe. Last week I was tired about eating all the time more or less the same tipe of food and therefore I tried out the recipe below. I recived the tipp for this delicious recipe of a lovely friend of mine. Many thanks – it was not the last time I have cooked this meal! 😊 The best of all is, it not even looks very tasty – it is really tasty 😃! I am sure, you are going to like it.


  • 2 tomatoes
  • Pelati (peeled tomatoes)
  • 1 red pepper
  • 3 zucchini
  • vegetarian minced meat (you can make the recipe also with «normal» minced meat)
  • basil
  • salt
  • pepper



Oven: 180 degrees

Slice the 2 tomatoes, 1 zucchini and 1 red pepper and put them in a pan.

After add the minced meat and mixe all ingredients together. Cook them for a while. Add pepper and salt as much as you like.

In the meantime slice the other 2 zucchinis as thin as possible.

When everything is cooked, add the pelati (peeled tomatoes). Now fill up the slices zucchinis with the minced meat-tomato-zucchini-red pepper-pelati (peeled tomatoes) mix. Roll them.

minced meat with vegetablesminced meat with vegetables

Put the food in the oven for about 20 minutes.

At least I have put some basil leaves over the meal.

Finish: now it is time to eat! Enjoy this delicious meal and it would be a pleasure for me to receive some reactions from your side☺!